BLT Bites Recipe
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BLT Bites

24 cherry tomatoes
1 pound bacon, crisp-cooked, crumbled
1/2 cup chopped green onions
1/2 cup mayonnaise

Cut the top of each tomato opposite the stem end. Scoop out the inside to form a shell. Drain upside down on paper towels.

Combine the bacon, green onions and mayonnaise in a bowl. Spoon inside the tomato shells. Chill until ready to serve.



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