Reuben Roll Ups
Mix together sauerkraut and corned beef.
Spread 1 1/2 t. dressing on each triangle. Top with corned beef, sauerkraut and cheese.
Starting at shortest side, roll up jelly roll style. Cut each roll into 4 1 inch pieces.
Bake on a 15 inch baking stone 20-22 minutes or until golden brown. Serve warm with additional dressing if desired.
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