Southwest Barbecue Kabobs Cover and chill about 2 hours stirring occasionally. Remove steak from marinade, but do not discard marinade. Thread steak and pepper pieces on 6 skewers. Heat remaining marinade and cornstarch. Bring to a boil. Grill or broil kabobs 4 inches from heat for 15 minutes or until done, turning and brushing with marinade often. Makes 6 |
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