Stout-Marinated Ribs with Honey Glaze FOR THE GLAZE: Whisk all ingredients in medium bowl to blend. Prepare barbecue (medium heat). Remove ribs from marinade and place on grill. Grill until cooked through, turning occasionally, about 10 minutes. Brush with glaze and cook 1 minute per side. Serve with remaining glaze. |
Razzle Dazzle Recipes
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