Jamaican Pork Tenderloin
Combine lime juice and next 5 ingredients in a large zip-top heavy -duty plastic bag. Add pork; seal bag, and marinate in refrigerator 30 minutes.
Remove pork from bag, reserving marinade. Coat grill rack with cooking spray; place over medium coals.
Place pork on rack; cover and cook 27 minutes or until meat thermometer registers 160 F, turning and basting pork occasionally.
Yield: 4 servings
Razzle Dazzle Recipes