Put on high for 3 hours, stir every once in awhile.
To make enchiladas: Preheat oven to 350F. Place tortillas in a paper towel and put in the microwave for 25 seconds to soften.
Remove and place 2/3 cup of the beef mixture in the center of the tortilla. Wrap up, wonton style and place in the bottom of a casserole that has some red sauce on the bottom.
Fill remaining tortillas and place in casserole. Top with the marinara sauce and cheese.
Bake at 350F for 20 minutes until cheese is
melted and sauce is bubbly. Serve it with some white rice or
some refried beans.