Eight Layer Casserole Sprinkle with bacon bits, then onion. In a medium bowl, combine tomato sauce, water, chili power, salt and black pepper; pour half over beef and onion layers. Sprinkle rice evenly over top, then corn. Top with remaining tomato sauce mixture, then bell pepper. Cover and cook on low about 5 hours or until rice is tender. 4 servings. |
Everyday Cooking Home Razzle Dazzle Recipes
Copyright �2002 - 2012
That's My Home