Spicy Beef and Potatoes Recipe
Online Crockpot Recipes from Razzle Dazzle Recipes
Spicy Beef and Potatoes
2 pounds stew beef
1 14 1/2 ounce can of Italian stewed tomatoes
1/2 cup red wine
2 pounds of baby potatoes
3 cloves garlic minced
1 teaspoon each of oregano, cumin and chili powder
1/2 cup BBQ sauce
1/4 cup salsa
2 cups frozen corn
1 teaspoon salt
1/8 teaspoon pepper
2 tablespoons flour or cornstarch
Mix salt/pepper/flour with beef and brown beef in 1 tablespoon
of oil in skillet. When browned on all sides, remove from pan
and set aside.
Place baby potatoes in the bottom of the
Combine all ingredients except corn and cook
on low for 7 hours, high for 4 hours.
during the last hour. If it is too thin, thicken with cornstarch
and water mixture.