Mushroom Stuffed Burgers Recipe
Online Recipes For Everyday Cooking


Mushroom Stuffed Burgers

1 1/2 pounds hamburger
1/4 cup finely diced onion
2 eggs, lightly beaten
3/4 cup soft bread crumbs
1/4 cup ketchup
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoons butter
1/2 pound sliced mushrooms
6 slices Swiss cheese

Mix well the first 7 ingredients and form into twelve 1/4 inch thick patties. Melt the butter and saute the mushrooms lightly in it.

Place on 6 of the patties. Top with remaining patties and seal edges.

Broil or grill to desired doneness. Top with cheese.

Serve on toasted buns or as an entree. Serves 6.

Back to Beef Recipes

Everyday Cooking Home         Razzle Dazzle Recipes

Copyright 2002 - 2012
That's My Home