Sloppy Joe Casserole
1 lb. lean ground beef
1/2 cup sliced green onions
1 15.5 oz can sloppy joe sandwich mix
1 11 oz can mexicorn whole kernel corn, red and green peppers undrained
1 6 oz can refrigerated Buttermilk Flaky biscuits
Heat oven to 375�F. In large skillet, brown ground beef with onions; drain. Stir
in sloppy joe sauce and corn. Cook 2-3 minutes or until heated thoroughly,
stirring occasionally.
Spoon mixture into ungreased 1 to 1 1/2 quart casserole. Separate dough into 5
biscuits; cut each in half. Arrange, cut side down, around outside edge of hot
mixture with sides of biscuits touching.
Bake at 375�F for 15 - 20 min or until biscuits are deep golden brown. |