Sweet and Sour Meatballs Recipe
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Sweet and Sour Meatballs

1 1/2 pounds ground beef
1/2 cup bread crumbs
1/2 cup milk
1 teaspoon salt
pepper to taste

Mix and shape into meatballs. Brown in frying pan. Transfer to casserole dish.

2 cups packed brown sugar
2 tablespoons flour

1/2 cup any kind of vinegar
1/4 cup water
2 tablespoons soy sauce
1 tablespoon ketchup

Combine brown sugar and flour in pot, add rest of ingredients and cook until boiling. Pour over meatballs, cover and cook in 350F (180C) for 20 minutes.

Serves 4.



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