Teriyaki Beef Stir Fry

Cut 1 lb. round steak into thin strips.

Marinate for 30 minutes in:

3 Tbsp teriyaki sauce
1 Tbsp oil
2 Tbsp corn starch

turning often to coat

Stir fry in 1 Tbsp oil:

2 bell peppers
6 green onions

Remove from heat, set aside then cook beef 1/2 at a time for 2-3 minutes.

Return all ingredients to wok and cook until hot.