Texas Beef Skillet Recipe
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Texas Beef Skillet

1 lb. ground lean beef
1 (16 oz.) jar Tostitos brand Restaurant Style Mild Salsa
1 (15 1/2 oz.) can red kidney beans
1 cup uncooked quick cooking rice
3/4 cup water
3 tbs. chopped green pepper
1 cup shredded sharp cheddar cheese
Fritos brand Corn Chips

In a skillet brown ground beef. Drain. Top meat with Tostitos brand Salsa, undrained beans, uncooked rice, water and green pepper. Cover and simmer, stirring occasionally for 20 minutes. Top with cheese. Cover and heat until cheese melts, about 3 minutes longer. Top each serving with 1/4 cup Fritos brand Corn Chips.



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