Raspberry Recipes from Razzle
Raspberry Yogurt Pie Recipe
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Raspberry Yogurt Pie
1 shortbread pie crust (6 ounce)
In saucepan, combine sugar and gelatin, add reserved liquid. Heat and stir until gelatin and sugar dissolve.
Remove from heat. Gradually stir in yogurt and sour cream, mix well. Stir in raspberries. Pour into crust.
Chill until set, about 4 hours.
Garnish with whipped topping if desired.