Banana Macadamia Nut Bread
2/3 cup warm water (110 degrees F)
3/4 cup mashed ripe bananas
2 tablespoons butter or margarine softened
1 egg
3 1/4 cups bread flour
3 tablespoons white sugar
1 1/4 teaspoons salt
2 3/4 teaspoons active dry yeast
1/2 cup chopped macadamia nuts
Place ingredient in bread machine in order suggested by your manufacturer.
Select sweet bread setting and light crust. Add macadamia nuts when indicated by
your manufacturer. |