Bloody Mary Bread Recipe
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Bloody Mary Bread (ABM)

1 pk yeast
3 c bread flour
1 t salt
1 T sugar
1 T soft butter
1 can spicy V-8 juice (6 oz.)
1 T vodka
1 T water
1 egg

Place all the ingredients in the pan in order recommended for your machine, select white bread, and push "Start".

This can be mixed on manual of the bread machine and baked in the oven: After Second kneading, remove dough from machine, divide into to equal portions and place in small loaf pans. Cover and let rise to double, about 45 min to 1 hour.

Bake at 350F. for 35-40 min.


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