Chile Cheese Bacon Bread for ABM Recipe
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Chile Cheese Bacon Bread for ABM

1 Pound Loaf
1/3 cup water
1 teaspoon canola oil
2 cups bread flour
1 tablespoon sugar
1 teaspoon salt
1/2 cup canned green chilies, chopped and drained
1/2 cup grated Monterey Jack cheese
4 slices bacon, cooked crisp
1-1/2 teaspoons yeast

1-1/2 Pound Loaf
1/2 cup water
1-1/2 teaspoons canola oil
3 cups bread flour
1-1/2 tablespoons sugar
1-1/2 teaspoons salt
3/4 cup canned green chilies, chopped and drained
3/4 cup grated Monterey Jack cheese
6 slices bacon, cooked crisp
2 teaspoons yeast

Follow your ABM mfg.'s directions for preparation of this type of bread.

AUTHOR: Bev



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