Breakfast Cups Recipe
Line each muffin cup with sliced deli ham.
Add some well drained/squeezed chopped spinach.
Add a dollop of cream.
Carefully break an egg into each cup.
Top with shredded cheeses of your choice.
Season with salt/pepper to taste.
Bake for 10-12 minutes at 350° and enjoy.
This would also be good with hollandaise sauce on top.
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