Sausage Egg Breakfast Casserole Recipe
"Breakfast Casserole Recipes"
Sausage Egg Breakfast Casserole
3 c. milk
4 slices white bread, broken
1 1/2 tsp. dry mustard
1 tsp. salt
1 1/2 lb. ground sausage
1 1/2 c. grated cheese
Brown sausage well and drain thoroughly. Beat eggs, milk, mustard and salt
together; add bread, cheese and sausage. Chill overnight. Bake at 350 degrees
for approximately 50 minutes.
This is especially handy for a company breakfast.
Makes 1 (9 x 13-inch) casserole.
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