Honey Brownies

1/3 cup butter
3/4 cup sugar
1/3 cup honey
2 tsp. vanilla
2 eggs
1/2 cup unsifted all-purpose flour
1/3 cup cocoa
1/2 tsp. salt
1 cup chopped nuts

Grease one 9-in. pan.

Cream butter and sugar in small mixer bowl; blend in honey and vanilla. Add eggs one at a time beating well after each addition. Combine flour, cocoa and salt, gradually add to creamed mixture. Stir in nuts. Pour into pan.

Bake at 350�F for 25-30 minutes or until brownies begin to pull away from edge of pan.

Cool in pan.

Makes 16 brownies.

AUTHOR: DSredTX