1 cup coconut
1 cup chopped nuts
1 box chocolate cake mix
1 8-ounce package cream cheese
1/2 cup margarine or butter (1 stick)
1 teaspoon vanilla
2 cups powdered sugar
3/4 cup chocolate chips
Grease a 9-by-13-inch pan. Sprinkle nuts and coconut on bottom of pan. Mix cake
mix as directed on box. Pour over nuts and coconut. In separate bowl, mix
together the cream cheese, butter, sugar and vanilla. Mix well and drop by
spoonfuls over batter. Sprinkle with the chocolate chips.
Bake at 350° F. for 50 minutes.