Donuts

2 cans of those cheap biscuits
2 cups hot oil
1 cup powdered sugar
1 cup cinnamon sugar

Open a can of biscuits and take each one separately and poke a little hole in it.

Place in hot oil until one side is a little brown. Use wooden tongs and flip them over to brown the other side.

Take them out and drain on a paper towel. While still warm, place them in powdered sugar or cinnamon.

Servings: 6