Asparagus Fiesta Potatoes Prepare ground beef with taco seasoning according to package directions. Add 1/4 cup water to asparagus, corn, onion and sweet pepper; cover. Microwave four minutes on high in microwave safe dish, or steam on top of stove in a saucepan for 4 to 6 minutes. Add drained asparagus, corn, onion and sweet pepper to meat mixture. Cook until asparagus is tender. Cut open baked potatoes. Top with asparagus/meat mixture and sprinkle with cheese. Warm potatoes in oven or microwave to melt cheese, if desired. |
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