Chili Dog Pie
Prepared pie crust
3 c. chili with beans
1/2 lb. hot dogs, sliced
2 c. shredded cheddar cheese
Preheat the oven to 350 degrees.
Spread half of the chili into the bottom of a 1 1/2-qt casserole dish. Make a
layer of the hot dogs over the chili. Cover with cheese and then top with the
rest of the chili. Lay the prepared crust over the contents of the dish and poke
a few slits to vent steam.
Bake for 15-25 minutes or until the crust is golden.
AUTHOR: Mai
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