Country Vegetable Rice Recipe
Online Casserole Recipes for Everyday Cooking

 

Country Vegetable Rice
 
1/2 cup onion, chopped
3 Tblsp butter
2 cups cooked rice
1 tsp salt
1/2 cup celery, chopped
1/2 cup parsley
2 carrots, grated
1-4 oz can chopped mushrooms, undrained

Sauté onion and celery in butter until tender. Add remaining ingredients and mix well.

Pour into a greased casserole dish and bake covered in a 300 degree F oven, for 1 hour.

AUTHOR: B.J.



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