Mexican Casserole Recipe
Easy and Delicious
Casserole Recipes for Everyday Cooking
1 can Campbell's Cheddar Cheese or Nacho Dip soup
1 can cream of chicken soup
1 1/2 pounds ground beef
8 ounces shredded Cheddar cheese
1 large onion
Jalapeño peppers (to taste)
1 regular size bag Nacho Cheese Doritos (9 ounce I believe)
1 (12-13 ounce) can evaporated milk
Brown meat and drain. Add onions, peppers, soups and milk. Simmer for 5 minutes.
Place half of Doritos in a casserole dish sprayed with Pam
Add half of meat mixture and layer.
Top with cheddar cheese and bake uncovered at 400 degrees F
for 20-25 minutes.