Stuff Recipe
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Stuff

Did you ever ask yourself “What should I fix for dinner?” then look in the frig at all the various leftovers and know you should use them up. Well that is when I make STUFF. I call it that because I really don’t know what else to call it. I have learned that I can create some pretty good Stuff Casserole tho and thought you might enjoy learning how I do it. It is really simple. In fact it is like ordering in a Chinese Restaurant. You know what I mean- one from
column 1 and 1 from column 4 etc. Here is my formula.

SELECT ONE SAUCE
T cn Pizza sauce (8 oz)
1 cn Tomato sauce (8oz)
1 c. Bottled spaghetti sauce

SELECT ONE ONION

½ c. Chopped Onion
1 TBS Minced Dried Onion
½ ts Onion Powder

SELECT ONE MEAT

2 c. Cubed Cooked Beef
2 c. Cubed Cooked Pork
2 c Cubed Fully cooked ham
2 c Cubed Cooked Chicken
2 c Cubed Cooked Turkey

SELECT ONE PASTA

2 c Cooked Elbow Macaroni
2 c Cooked Fine Noodles
2 c Cooked Tiny Shell Macaroni
2 c. Cooked Rigatoni
2 c Cooked Cavatelli

SELECT ONE CHEESE

½ c Shredded Mozzarella cheese
½ c. Shredded Cheddar cheese
½ c Shredded American cheese
½ c Shredded Monterey Jack Cheese

USE ALL OF THESE

1 tb Butter or margarine
2 tb All-purpose flour
1 cn stewed tomatoes (16 oz)

Now you can make STUFF just like granny.

AUTHOR: Sonda



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