Hazelnut Cheesecake Supreme Recipe
Online Cheesecake Recipes
Hazelnut Cheesecake Supreme
1 3/4 cups graham crackers (24 squares)
1/2 cup butter, melted
1 cup sugar
1 egg yolk
3 - 8 ounce packages cream cheese
2 T. flour
1/4 cup hazelnut liqueur
1/4 cup finely chopped hazelnuts
1 tsp. vanilla
Combine crackers, nuts; stir in butter. Press mixture onto bottom and about 2
inches up sides of an 8 or 9 - inch spring form pan. Set aside.
In a large mixing bowl, beat cream cheese, sugar, flour and vanilla. Add eggs
and yolk all at once, beating on low speed till combined; stir in liqueur.
Pour filling into crust. Place in shallow baking pan in oven. Bake in a 375
degree oven 45 to 50 minutes. Cool on wire rack. Loosen sides of pan; cool 1
hour; cover and chill at 4 hours.