Sesame Seed Chicken 2 pounds skinless, boneless chicken thighs 1/2 cup low sodium soy sauce 1/3 cup packed brown sugar 1/4 teaspoon garlic powder 1/4 teaspoon ground ginger 1 tablespoon ketchup 2 tablespoons toasted sesame seeds Place chicken thighs in the crockpot. Whisk together remaining ingredients in a bowl and pour over chicken. Cover and cook on low 6 to 8 hours or on high 3 or 4. Serves 4 to 6. |
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