Homemade Chicken Nuggets Recipe
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Homemade Chicken Nuggets

5 boneless skinless chicken breast halves, cut into 1-1/2 to 2 inch pieces
1 packet Shake n' Bake Original Chicken Seasoned Coating Mix
Kraft Original Barbecue Sauce or Bull's Eye Original Barbecue Sauce

Moisten chicken pieces with water. Shake off excess.

Shake 3 or 4 pieces at a time with coating mix. Discard any remaining coating mix. Place in 15x10x1-inch baking pan.

Bake at 400F for 10 to15 minutes or until cooked through. Serve with barbecue sauce.

AUTHOR: B.J.



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