Jade Green Broccoli
broccoli (1 bunch)
Heat a wok or cast iron pan until it is very hot and dry. Add oil, then salt.
Turn heat to medium and add garlic. When golden brown, turn heat up and add broccoli.
Stir fry for 3 minutes. Add sherry and cover the pan quickly.
Cook, covered, for 2 minutes. Add cornstarch mixture and stir until thickened.