Easy Black Forest Trifle

1 box chocolate cake mix, your favorite
2 cans cherry pie filling
1 lg. container Cool Whip
2 boxes instant chocolate pudding
1 chocolate bar (for garnish)

Bake your cake according to the directions; made, preferable in 2 8-in. cake pans.

Mix pudding as instructed on box and set aside. After cake has cooled, take your trifle bowl and put a bit of pudding in the bottom. Next add a round of cake. (If your cake layer is too big you can tear it into pieces.)

Next, spread on half the remaining pudding. Next, pour on a can of pie filling, then half the Cool Whip. Repeat layers, ending with Cool Whip.

(I usually save a few cherries to put on the top and then shave a chocolate bar over the top.)

AUTHOR: DSredTX