Reese's Peanut Butter Cup Cake
1 chocolate cake mix
2 pounds of sifted confectioners sugar
1 teaspoon vanilla
2 tablespoons milk
3 tablespoons crisco of lard
1/2 cup of peanut butter
6 reeses chopped into chunks
Preheat oven to directions on box. Prepare cake as directed. Cool completely.
Beat sugar, vanilla, crisco, milk and peanut butter until it reaches desired
consistency. Split layers and frost cake sprinkling with chopped candy.
Your frosting consistency depends on personal taste. You can add more milk and
peanut butter if you like to thin it out some. This is a real treat for peanut
butter lovers and tastes just like a Reese's cup!