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Cappuccino Bonbons Recipe
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Cappuccino Bonbons

1 large pack fudge brownie mix
2 eggs
1/3 cup water
1/3 cup oil
1 1/2 tablespoons instant coffee
whipped topping
ground cinnamon

Preheat oven to 350F. Place 40 (2-inch) foil liners on baking sheets.

Combine brownie mix, eggs, water, oil, coffee and 1 teaspoon cinnamon in large bowl. Stir with a spoon until well blended, about 50 strokes.

Fill each liner with 1 Tablespoonful of batter.

Bake at 350F for 12-15 minutes or toothpick tested. COOL COMPLETELY.

Garnish with whipped topping and a dash of cinnamon. Refrigerate until ready to serve.


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