Dark Moist Fruitcake
Melt butter in saucepan and add 2/3 cup water.
Add to cake mix, stir in slightly beaten eggs and vanilla. Beat 4 minutes on high speed. Pour into 6 quart pan.
Add remaining ingredients and mix well with large spoon or hands. Grease large tube pan and lightly dust with flour. Firmly pack mixture in pan within 1 inch of top of pan.
Bake at 350ºF. for 1 1/2 to 2 hours until done.
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