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Diabetic Applesauce Fruitcake Recipe
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Diabetic Applesauce Fruitcake

1 cups unsweetened applesauce
cup cooking oil
1 large egg, well beaten
2 tablespoons liquid artificial sweetener or 2 tablespoons plus 1 teaspoon powdered sweetener
2 cups flour
2 teaspoons baking powder
teaspoon soda
2 tablespoons cocoa
teaspoon salt
1 teaspoon cinnamon
teaspoon nutmeg
teaspoon ground cloves
cup raisins
cup chopped dates
cup nuts

Combine first four ingredients. Mix well. Add remaining ingredients. Dough will be stiff.

Bake at 325 in well greased loaf pan for 35 minutes.

     

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