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Diabetic Applesauce Fruitcake Recipe
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Diabetic Applesauce Fruitcake

1� cups unsweetened applesauce
� cup cooking oil
1 large egg, well beaten
2 tablespoons liquid artificial sweetener or 2 tablespoons plus 1 teaspoon powdered sweetener
2 cups flour
2 teaspoons baking powder
� teaspoon soda
2 tablespoons cocoa
� teaspoon salt
1 teaspoon cinnamon
� teaspoon nutmeg
� teaspoon ground cloves
� cup raisins
� cup chopped dates
� cup nuts

Combine first four ingredients. Mix well. Add remaining ingredients. Dough will be stiff.

Bake at 325� in well greased loaf pan for 35 minutes.

     

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