In very large container combine popcorn, gum drops (whole or cut in half) & nuts. Reserve a few gum drops for decorating.
Pour marshmallow mix over popcorn. Work until well mixed.
Form in buttered angel food pan by spoonsful. Press down after each spoonful. Carefully push cake out of pan. Check to see if some gum drops are on outside for color. Add reserved drops to top, replace in pan.
Chill 1 hour or more. Remove from pan. Cut or break to serve.
Don't forget to visit our other Recipe Site
That's My Home