Razzle Dazzle Recipes * Christmas Cookies Recipes
Raspberry Twinkles Recipe
"Your Source for Christmas Recipes Online"
1 package (13 ounces) NESTLÉ CRUNCH Jingles, unwrapped
1 cup (2 sticks) butter, softened
2/3 cup granulated sugar
1/2 teaspoon vanilla extract
2 cups all-purpose flour
1/2 cup raspberry jam
1 cup powdered sugar
1 tablespoon butter, softened
1 tablespoon milk or water
BEAT butter, granulated sugar and vanilla extract in large mixer
bowl until creamy. Gradually beat in flour. Cover; refrigerate for 1
PREHEAT oven to 350° F.
SHAPE dough into 1-inch balls; place 2 inches apart on ungreased
baking sheets. Press thumb into tops to make 1/2-inch-deep
depressions (dough will crack around edges). Fill each depression
with about 1/4 teaspoon jam.
BAKE for 14 to 16 minutes or until edges are lightly browned.
Immediately press 1 Nestlé Jingle into center of each cookie. Cool
cookies on baking sheets for 2 minutes; remove to wire racks to cool
COMBINE powdered sugar, 1 tablespoon butter and milk in small mixer
bowl; whisk until smooth. Add more milk if needed. Drizzle over tops
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