Cranberry Sauce Bars
In a large bowl, combine the first 5 ingredients: flour, oatmeal, brown sugar, baking powder, and melted butter, until crumbly (large crumbs).
Reserve 1 cup of the crumb mixture. Press the remainder into an ungreased 8 or 9 inch square pan.
Spoon and spread the cranberry sauce over the crumb mixture. Sprinkle with the reserved crumbs and gently pat.
Bake at 350° for 20-30 minutes or until golden brown. Cool and cut in bars. (Store in the refrigerator.)
Makes 16-24 bars.
NOTE: Recipe may be doubled and mincemeat may substitute for the cranberry sauce.
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