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Cafe Spiced Viennese Coffee Recipe

2/3 C. each instant coffee granules, and sugar

3/4 C. powdered nondairy creamer

1/2 t. cinnamon

1/8 t. nutmeg

Place all ingredients into a blender or food processor and whir until finely ground. Store in a n airtight container.

To use: Mix 4 t. into 8 oz. boiling water.