Cafe Spiced Viennese Coffee Recipe
2/3 C. each instant coffee granules, and sugar
3/4 C. powdered nondairy creamer
1/2 t. cinnamon
1/8 t. nutmeg
Place all ingredients into a blender or food processor and whir until finely
ground. Store in a n airtight container.
To use: Mix 4 t. into 8 oz. boiling water.