Christmas Appetizer Recipes from Razzle Dazzle Recipes
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Chili-Beef Dip Recipe

1 (11 oz.) can condensed chili beef soup

3 oz. pkg. cream cheese, softened

1/2 cup sour cream

1 tbsp. water

1 teaspoon prepared mustard

1 teaspoon Worcestershire sauce

1/2 teaspoon chili sauce

1/4 teaspoon hot pepper sauce, optional

In crockpot, combine all ingredients; mix well. Cover and cook on low for 1 1/2 to 2 hours, stirring occasionally, or until cheese is melted and dip is hot. Serve warm with tortilla or corn chips.

Makes 2 cups.
 

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