Peppermint Meringue Kisses Recipe
2 egg whites
1/4 . salt
3/4 C. sugar
1/2 t. vanilla extract
1/4 t. peppermint flavoring
1/2 C. miniature chocolate chips
4 T. finely chopped peppermint candy
red or green food coloring (optional)
Beat egg whites and salt at high speed until stiff but not dry. Add sugar gradually. Beat 5 minutes or longer until very stiff. Fold in vanilla, chocolate chips and peppermint. Add drop or more of food color, depending on how much color you want in the cookies. Drop by teaspoon onto greased cookie sheet. Bake at 250° F. for 45 minutes.
Makes about 6 dozen.
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