Razzle Dazzle Recipes * Christmas Breakfast Recipes
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Holiday Egg Casserole Recipe

10 Eggs
1/2 C. Flour
1 t. Baking Powder
1 pint Small-curd Cottage Cheese
1/2 t. Salt
1 lb. Jack Cheese
1/2 C. Butter or Margarine
8 oz. diced Green Chiles

Crumbled cooked bacon or sausage, optional

Heat oven to 350 F. In large bowl, beat eggs until creamy. Add flour, baking powder, cottage cheese, salt, shredded cheese and melted butter or margarine; blend until smooth. Stir in drained chiles and bacon or sausage, if using. Pour into 13 x 9-inch buttered pan. Bake approximately 35 - 45 minutes or until top is firm and brown.

Makes 10 - 12 servings.

Recipe From Razzle Dazzle Recipes