Bittersweet Chocolate Walnut Moons Preheat the oven to 300�F. To make crescent moons: form the dough into 1" balls and flatten with your hand. Place on ungreased cookie sheet. Transfer to oven and bake until golden brown, about 15-20 minutes. Cool for 2 minutes and then remove to a rack and sprinkle with powdered sugar. |
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