Oatmeal Raisin Cookies with Bisquick Recipe 
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Oatmeal Raisin Cookies with Bisquick

1 cup packed brown sugar
2/3 cup margarine or batter softened
1/2 tsp. vanilla
2 eggs
2 cups Bisquick Baking Mix
1 1/2 cups quick cooking oats
1 1/4 cups raisins

Heat oven to 350 F.
Mix brown sugar, margarine, vanilla and eggs. Stir in remaining ingredients.

Drop dough by rounded teaspoonfuls about 2-in. apart onto ungreased cookie sheet.

Bake until light brown, about 10 minutes.

About 4 dozen cookies.

Recipe from Bisquick


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