Little Knishes Recipe
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Little Knishes - meat
Combine mashed potatoes with eggs; the 2 TBSP of fat, salt, pepper and matzo meal.
Form into walnut-sized balls.
Make a depression in the center of each and fill with liver mixture. Brush with diluted egg yolk.
Place on a well-greased baking sheet and bake in a hot oven (400 deg) 20 minutes or until well browned.
Makes approx. 3 1/2 doz.
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