Jewish Recipes
Raisin-Cheese Blintzes
Recipe
Your Source for Jewish Recipes Online!
Raisin-Cheese Blintzes - dairy Combine the filling ingredients in a bowl. Place a few tablespoons of the filling in the center of each crepe. Roll up and fold the ends under to make rectangular "packages". Place the blintzes in a lightly oiled baking pan. Bake until golden, about 30 minutes. Source: The Vegetarian Times Complete Cookbook |
Back
Home
Don't forget to visit our other Recipe site at
That's My Home
Razzle Dazzle Recipes
Copyright � 2002 - 2005