Layin the Chocolate Smack Down Recipe
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Layin the Chocolate Smack Down
by Cookin'Mom

"Brownies, chocolate pudding and whipped topping layered in a bowl. This is a special rendition of death by chocolate."

1 (20-oz.) pkg. fudge brownie mix
1/2 cup vegetable oil
1/4 cup water
3 eggs
1 (6 serving) pkg. instant chocolate pudding
3 cups milk
1 (16-oz.) pkg. frozen whipped topping, thawed
10 chocolate sandwich cookies, crumbled

Prepare the fudge brownies according to package directions, using the oil, water and eggs. Bake in a 9x13-in. pan. Allow to cool.

When brownies are cool, prepare the pudding; in a large bowl, combine pudding mix and milk. Mix until smooth and set aside to thicken.

Cut the brownies into 3-in. squares. Line the bottom of a large serving bowl unevenly with 1/2 of the brownie squares. Pour half of the pudding over the brownies, then cover with half of the whipped topping. Repeat layers. Sprinkle top with crumbled cookies.

 I served this for Easter and there isn't a bit left. I had 2 grown boys picking at it. I would say that was a good review.

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