WW Rhubarb Sauce Recipe 
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WW Rhubarb Sauce

4 C fresh or unsweetened frozen rhubarb, cut into 1 inch pieces

1 1/2 C. wild raspberry (or strawberry) flavored diet beverage (like Faygo)

*sweetener to = 1/4 C. sugar

1 pkg raspberry ( or strawberry) low calorie gelatin

In saucepan cook rhubarb and 1 cup beverage until tender. Take off heat.

Soften gelatin in 1/2 cup beverage, add to rhubarb, stirring until mixed.

Cool and divide into 4 servings.

1 serving: 1 vegetable and 8 optional calories

* I doubled recipe using 16 oz. Faygo and "no sugar".


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