Doggie Doughnuts
Here's a recipe for the microwave.

2 cups whole wheat flour
2 tablespoons oatmeal
1 egg, slightly beaten
1 teaspoon garlic powder
2/3 cup chicken or beef broth

Place flour in a large bowl. Add egg and broth and mix well. Blend in oatmeal and garlic powder. Roll dough into a ball. Roll out on a lightly floured surface to a round about 1/2 inch thick. Cut with small doughnut cutters into rings. Shape scrapes by hand. Arrange rings on a shallow baking dish or on a sheet of parchment paper in a single layer. Cook on HIGH for 10 minutes, or until firm. Store in covered container when dog is not looking.

AUTHOR: Lori A